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Vino de parcela de La Rioja Alavesa del pueblo de Elvillar
Artadi San Lorenzo Quintanilla es un vino tinto con crianza elaborado por Bodegas Artadi Viñedos Lacalle y Laorden en la región de La Rioja Alavesa.
Disponibles las añadas 2020, 2019, 2018, 2017 y 2016.
La variedad de uva es la Tempranillo procedente de un viñedo plantado en 1951, a 570m de altitud, orientación suroeste, sobre suelos poco profundos de composición arcillo calcárea, en la población de Elvillar de Álava. Se han elaborado 2.400 botellas.
AÑADA | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 |
PARKER | 94-95 | 93+ | 94 | 93+ | 93+ | -- | -- |
Si tiene cualquier duda, puedes comunicarte con nosotros:
Artadi San Lorenzo Quintanilla es un vino tinto con crianza elaborado por Bodegas Artadi Viñedos Lacalle y Laorden en la región de La Rioja Alavesa.
Disponibles las añadas 2020, 2019, 2018, 2017 y 2016.
La variedad de uva es la Tempranillo procedente de un viñedo plantado en 1951, a 570m de altitud, orientación suroeste, sobre suelos poco profundos de composición arcillo calcárea, en la población de Elvillar de Álava. Se han elaborado 2.400 botellas.
AÑADA | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 |
PARKER | 94-95 | 93+ | 94 | 93+ | 93+ | -- | -- |
Si tiene cualquier duda, puedes comunicarte con nosotros:
2020 > 94-95 puntos
The 2020 Quintanilla looks really superb, floral, aromatic and elegant, with rounder tannins than the 2019. This is fluid, balanced and harmonious.
2019 > 93+ puntos
The bottled 2019 Quintanilla combines the power of the year and the place with 14.68% alcohol and soft acidity. There are more tannins, and it has the chalky sensation of the limestone. It also has notions of ripe berries and the characteristic of this year's wines, keeping the freshness. This is austere and mineral within the ripeness. It comes from a 1.13-hectare plot planted in 1951 in the village of Elvillar, a walled, old-vine plot located in what was the 15th-century village of San Lorenzo de Quintanilla on limestone and sandstone soils. The vineyard tends to produce powerful wines, and its grapes were always used to make the Pagos Viejos. It has some rugged tannins that give it a little rusticity, a character of the plot that tends to get stressed in warmer years. 2,800 bottles produced. It was bottled in June 2021.
2018 > 94 puntos
I finally tasted the bottled 2018 Quintanilla, from the 1.13-hectare plot planted in 1951 in the village of Elvillar on limestone and sandstone soils. It's balsamic with notes of aromatic herbs, lighter than the 2017 or 2019, with the benefit of a cooler vintage that tames the natural power. It does have the abundant chalky tannins and the long, tasty finish, with balance and elegance. The finest vintage since the debut in 2016. A vineyard that excels in cooler years. 2,800 bottles were filled in June 2020.
2020 > 94-95 puntos
The 2020 Quintanilla looks really superb, floral, aromatic and elegant, with rounder tannins than the 2019. This is fluid, balanced and harmonious.
2019 > 93+ puntos
The bottled 2019 Quintanilla combines the power of the year and the place with 14.68% alcohol and soft acidity. There are more tannins, and it has the chalky sensation of the limestone. It also has notions of ripe berries and the characteristic of this year's wines, keeping the freshness. This is austere and mineral within the ripeness. It comes from a 1.13-hectare plot planted in 1951 in the village of Elvillar, a walled, old-vine plot located in what was the 15th-century village of San Lorenzo de Quintanilla on limestone and sandstone soils. The vineyard tends to produce powerful wines, and its grapes were always used to make the Pagos Viejos. It has some rugged tannins that give it a little rusticity, a character of the plot that tends to get stressed in warmer years. 2,800 bottles produced. It was bottled in June 2021.
2018 > 94 puntos
I finally tasted the bottled 2018 Quintanilla, from the 1.13-hectare plot planted in 1951 in the village of Elvillar on limestone and sandstone soils. It's balsamic with notes of aromatic herbs, lighter than the 2017 or 2019, with the benefit of a cooler vintage that tames the natural power. It does have the abundant chalky tannins and the long, tasty finish, with balance and elegance. The finest vintage since the debut in 2016. A vineyard that excels in cooler years. 2,800 bottles were filled in June 2020.