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Vino de parcela de La Rioja Alavesa del pueblo de Laguardia
Artadi El Carretil es un vino de parcela de La Rioja Alavesa elaborado por Bodegas Artadi. Disponibles las añadas 2018, 2017 y 2016.
La uva de la variedad Tempranillo con la que se produce, procede de un sólo viñedo situado en Laguardia, a 500 metros de altitud sobre el nivel del mar, suelos pobres de composición arcillo-calcárea y gran contenido de caliza activa. Viticultura ecológica.
Vendimiado a mano, selección del fruto en viña, vinificación y maloláctica en barrica. Posterior crianza de 12 meses en barricas nuevas de roble francés.
AÑADA | 2018 | 2017 | 2016 | 2015 | 2014 |
R.PARKER | 97+ | 96 | 97 | 96 | 95+ |
Si tiene cualquier duda, puedes comunicarte con nosotros llamando al 969 324 436, en el CHAT de la web, escribiendo un email a info@ideavinos.com , o a través del formulario de la página de CONTACTO.
Artadi El Carretil es un vino de parcela de La Rioja Alavesa elaborado por Bodegas Artadi. Disponibles las añadas 2018, 2017 y 2016.
La uva de la variedad Tempranillo con la que se produce, procede de un sólo viñedo situado en Laguardia, a 500 metros de altitud sobre el nivel del mar, suelos pobres de composición arcillo-calcárea y gran contenido de caliza activa. Viticultura ecológica.
Vendimiado a mano, selección del fruto en viña, vinificación y maloláctica en barrica. Posterior crianza de 12 meses en barricas nuevas de roble francés.
AÑADA | 2018 | 2017 | 2016 | 2015 | 2014 |
R.PARKER | 97+ | 96 | 97 | 96 | 95+ |
Si tiene cualquier duda, puedes comunicarte con nosotros llamando al 969 324 436, en el CHAT de la web, escribiendo un email a info@ideavinos.com , o a través del formulario de la página de CONTACTO.
// January 2021 Week 3 // Añada 2018 > 97+ puntos > The bottled 2018 El Carretil was phenomenal. It comes from a plot of 3.64 hectares planted at three different times—1930, 1975 and 1988—on limestone, sandstone and silt soils with up to 18% active limestone. Its Tempranillo grapes aged in barrel and then were racked back to stainless steel, where it was left to mature until it was bottled. It's mineral and balsamic, expressive, open and fresh, with beautiful elegance. It's classical with even a Bordeaux twist. It shows pretty much like the sample I tasted 12 months ago, expressive and open, aromatic and perfumed, with great freshness and balance, vibrant and energetic, juicy with fine-grained tannins and with terrific balance and purity. 5,000 bottles were filled in June 2020. // Issue 246 End of December 2019 // Añada 2018 > 96-98 puntos > 2018 was a cooler year than 2017, and the 2018 El Carretil was aged in barrel and then racked back to stainless steel, where it's going to mature until it's bottled in the summer of 2020. This again shows very high potential and hints at a great vintage at Artadi in 2018. This wine is consistent with the rest of wines I tasted from the vintage, it was expressive and open, aromatic and perfumed, with great freshness and balance in the palate. It's vibrant and energetic, with terrific balance and purity. They expect to fill some 4,100 bottles in the summer of 2020.
The Wine Advocate, Luis Gutiérrez// January 2021 Week 3 // Añada 2018 > 97+ puntos > The bottled 2018 El Carretil was phenomenal. It comes from a plot of 3.64 hectares planted at three different times—1930, 1975 and 1988—on limestone, sandstone and silt soils with up to 18% active limestone. Its Tempranillo grapes aged in barrel and then were racked back to stainless steel, where it was left to mature until it was bottled. It's mineral and balsamic, expressive, open and fresh, with beautiful elegance. It's classical with even a Bordeaux twist. It shows pretty much like the sample I tasted 12 months ago, expressive and open, aromatic and perfumed, with great freshness and balance, vibrant and energetic, juicy with fine-grained tannins and with terrific balance and purity. 5,000 bottles were filled in June 2020. // Issue 246 End of December 2019 // Añada 2018 > 96-98 puntos > 2018 was a cooler year than 2017, and the 2018 El Carretil was aged in barrel and then racked back to stainless steel, where it's going to mature until it's bottled in the summer of 2020. This again shows very high potential and hints at a great vintage at Artadi in 2018. This wine is consistent with the rest of wines I tasted from the vintage, it was expressive and open, aromatic and perfumed, with great freshness and balance in the palate. It's vibrant and energetic, with terrific balance and purity. They expect to fill some 4,100 bottles in the summer of 2020.
The Wine Advocate, Luis Gutiérrez