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Guímaro A Ponte 2019

29,50 €
  • Descripción

  • Envío y Devoluciones

  • ¿Dudas? Consúltanos

Guímaro A Ponte 2019 es un vino tinto con crianza de la Denominación de Origen Ribeira Sacra y elaborado por Bodegas Guímaro.

Este vino es un coupage de 5 variedades de uvas autóctonas de Galicia en la misma proporción: Mencía, Caiño, Souson, Brancellao y Merenzao, procedentes de un viñedo propio de la bodega y cultiva en ecológico. Situado a una altitud de 550 metros sobre el nivel del mar, y suelos de pizarra y cuarzo, mezclados con arenas. Las uvas son vendimiadas a mano, se vinifica con racimo entero, fermentan en un pequeño fudre de roble con levaduras indígenas. Posterior envejecimiento en barricas usadas de roble francés durante 17 meses.

Producción limitada a 3.500 botellas.

Guímaro A Ponte 2018 obtuvo una puntuación de 95 Parker.

  • PORTES GRATIS Para compras superiores a 195€. 
  • Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
  • Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
  • Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
  • Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.

Si tiene cualquier duda, puedes comunicarte con nosotros:

Descripción

Guímaro A Ponte 2019 es un vino tinto con crianza de la Denominación de Origen Ribeira Sacra y elaborado por Bodegas Guímaro.

Este vino es un coupage de 5 variedades de uvas autóctonas de Galicia en la misma proporción: Mencía, Caiño, Souson, Brancellao y Merenzao, procedentes de un viñedo propio de la bodega y cultiva en ecológico. Situado a una altitud de 550 metros sobre el nivel del mar, y suelos de pizarra y cuarzo, mezclados con arenas. Las uvas son vendimiadas a mano, se vinifica con racimo entero, fermentan en un pequeño fudre de roble con levaduras indígenas. Posterior envejecimiento en barricas usadas de roble francés durante 17 meses.

Producción limitada a 3.500 botellas.

Guímaro A Ponte 2018 obtuvo una puntuación de 95 Parker.

Envío y Devoluciones

  • PORTES GRATIS Para compras superiores a 195€. 
  • Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
  • Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
  • Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
  • Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.

¿Dudas? Consúltanos

Si tiene cualquier duda, puedes comunicarte con nosotros:

Cata

Vista

Rojo azulado. Limpio y brillante.

Aroma

Frutas rojas, intenso. Fondo mineral.

Boca

Afrutado, fresco. Final largo y complejo.

vino tinto

critica del vino

Crítica

2019 / 95+ puntos
The single-vineyard 2019 A Ponte was produced with grapes from vines planted in 2010, a vineyard that used to belong to the Guímaro family a long time ago that they had to buy again and replant. It's a blend of 30% Mencía and similar parts of Caíño, Merenzao, Brancellao and Sousón. All the grapes fermented together with 100% full clusters in closed troncoconic vats with a 50-day total maceration time and always matured in 500-liter barrels. It has less color and is rather light and ethereal compared to its siblings. All the 2019s are more closed than the 2020s, and the wines are more austere and, in general, have more depth and balance, with lower alcohol. This has 13% and a subtle nose of wild flowers and herbs, nuanced and complex. This is superb for such young vines. 4,000 bottles produced. It was bottled in April 2020. - Issue 259 End of February 2022, The Wine Advocate -
2018 / 95 puntos
The red 2018 A Ponte comes from one of the family's oldest vineyards, though it was planted only 10 years ago, replicating the old varietal mix, going back to ancestral times with 30% Mencía and then equal parts of Caíño Redondo and Caíño Longo, Sousón, Brancellao and Merenzao. The soils are slate with iron, quartz and mica, and this plot has a southeast exposition (what does it bring). All the varieties fermented together with 100% full clusters in closed troncoconic vats with a 50-day total maceration time. The wine matured in a 5,000-liter oak vat for six months and then was moved to used barrels of different sizes, up to 500 liters, where it went through malolactic and some 10 months élevage. This feels a bit closed compared to the Camiño Real; it's a serious wine that takes some time to open up in the glass. It combines spices and flowers and is quite complex, a juicy and vibrant red with more freshness. It has a slightly different profile from the other single vineyard, this is at slightly higher altitude and has less Mencía than any of the reds. This shows how young vines can produce deep, complex and complete wines. 4,000 bottles produced. It was bottled in April 2020. - May 2020 Week 2, The Wine Advocate

The Wine Advocate
  • Cata

  • Crítica

Vista

Rojo azulado. Limpio y brillante.

Aroma

Frutas rojas, intenso. Fondo mineral.

Boca

Afrutado, fresco. Final largo y complejo.

critica del vino

2019 / 95+ puntos
The single-vineyard 2019 A Ponte was produced with grapes from vines planted in 2010, a vineyard that used to belong to the Guímaro family a long time ago that they had to buy again and replant. It's a blend of 30% Mencía and similar parts of Caíño, Merenzao, Brancellao and Sousón. All the grapes fermented together with 100% full clusters in closed troncoconic vats with a 50-day total maceration time and always matured in 500-liter barrels. It has less color and is rather light and ethereal compared to its siblings. All the 2019s are more closed than the 2020s, and the wines are more austere and, in general, have more depth and balance, with lower alcohol. This has 13% and a subtle nose of wild flowers and herbs, nuanced and complex. This is superb for such young vines. 4,000 bottles produced. It was bottled in April 2020. - Issue 259 End of February 2022, The Wine Advocate -
2018 / 95 puntos
The red 2018 A Ponte comes from one of the family's oldest vineyards, though it was planted only 10 years ago, replicating the old varietal mix, going back to ancestral times with 30% Mencía and then equal parts of Caíño Redondo and Caíño Longo, Sousón, Brancellao and Merenzao. The soils are slate with iron, quartz and mica, and this plot has a southeast exposition (what does it bring). All the varieties fermented together with 100% full clusters in closed troncoconic vats with a 50-day total maceration time. The wine matured in a 5,000-liter oak vat for six months and then was moved to used barrels of different sizes, up to 500 liters, where it went through malolactic and some 10 months élevage. This feels a bit closed compared to the Camiño Real; it's a serious wine that takes some time to open up in the glass. It combines spices and flowers and is quite complex, a juicy and vibrant red with more freshness. It has a slightly different profile from the other single vineyard, this is at slightly higher altitude and has less Mencía than any of the reds. This shows how young vines can produce deep, complex and complete wines. 4,000 bottles produced. It was bottled in April 2020. - May 2020 Week 2, The Wine Advocate

The Wine Advocate

vino tinto

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