¡ENVÍO GRATIS! Para compras superiores a 195€
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Ficha técnica
- D.O Manchuela
- Bodega Finca Sandoval
- 10 meses foudre de roble
- 0,75 L
- 2023
- Macabeo, Pardillo
- 94 Robert Parker
- Vol. 12,0
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Finca Sandoval Aurora 2023
18,75 €
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Descripción
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Envío y Devoluciones
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¿Dudas? Consúltanos
Aurora es un vino blanco elaborado por Bodegas Finca Sandoval y acogido a la Denominación de Origen Manchuela (Castilla La Mancha).
Las variedades de uva empleadas en esta cosecha son Macabeo y Marisancho, coplantadas en viñedos viejos de Bobal.
El blanco Finca Sandoval Aurora se elabora de manera tradicional, prensado directo y fermentado y criado (10 meses) en barricas de roble francés y huevos de hormigón.
- PORTES GRATIS Para compras superiores a 195€.
- Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
- Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
- Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
- Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Descripción
Aurora es un vino blanco elaborado por Bodegas Finca Sandoval y acogido a la Denominación de Origen Manchuela (Castilla La Mancha).
Las variedades de uva empleadas en esta cosecha son Macabeo y Marisancho, coplantadas en viñedos viejos de Bobal.
El blanco Finca Sandoval Aurora se elabora de manera tradicional, prensado directo y fermentado y criado (10 meses) en barricas de roble francés y huevos de hormigón.
Envío y Devoluciones
- PORTES GRATIS Para compras superiores a 195€.
- Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
- Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
- Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
- Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.
¿Dudas? Consúltanos
Si tiene cualquier duda, puedes comunicarte con nosotros:
Crítica
2023 / 94 puntos The third vintage of their white, the 2023 Aurora was produced with the grapes from three plots on very white soils with a sandy texture and covered by big boulders, two of them planted with Macabeo and one with Marisancho (Pardillo) grapes, and the blend comes to approximately equal parts of each grape. It had a mixed aging in 1,900-liter concrete egg, 2,500-liter oak foudre and 5,200-liter concrete vat. It has a moderate 13.5% alcohol, a pH of 2.9 and notable acidity, 6.6 grams. The wine is more serious with Macabeo and is not exuberant—it's shy but elegant. They achieved very good freshness and acidity in 2023, and it's very clean and precise, with enough volume (they don't block malolactic anymore, but it didn't go through because of the very low pH) and more reductive than oxidative. It's tasty and long, with a salty and bitter twist in the finish and a chalky texture. Every year, the wine has been different, but this is the line they are going to follow, at least in 2024. 12,000 bottles produced. It was bottled in May 2024.Robert Parker The Wine Advocate / Luis Gutiérrez
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Crítica
2023 / 94 puntos The third vintage of their white, the 2023 Aurora was produced with the grapes from three plots on very white soils with a sandy texture and covered by big boulders, two of them planted with Macabeo and one with Marisancho (Pardillo) grapes, and the blend comes to approximately equal parts of each grape. It had a mixed aging in 1,900-liter concrete egg, 2,500-liter oak foudre and 5,200-liter concrete vat. It has a moderate 13.5% alcohol, a pH of 2.9 and notable acidity, 6.6 grams. The wine is more serious with Macabeo and is not exuberant—it's shy but elegant. They achieved very good freshness and acidity in 2023, and it's very clean and precise, with enough volume (they don't block malolactic anymore, but it didn't go through because of the very low pH) and more reductive than oxidative. It's tasty and long, with a salty and bitter twist in the finish and a chalky texture. Every year, the wine has been different, but this is the line they are going to follow, at least in 2024. 12,000 bottles produced. It was bottled in May 2024.Robert Parker The Wine Advocate / Luis Gutiérrez
