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Amontillado Coliseo VORS es un vino generoso de la Denominación de Origen Jerez que procede de las soleras de Bodegas Valdespino del Grupo José Estévez.
Se elabora con uva de la variedad Palomino al 100% procedente del Pago Miraflores, y tiene una crianza (biológica y oxidativa) media certificada superior a 30 años por lo que es certificado con VORS, Very Old Rare Sherry.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Amontillado Coliseo VORS es un vino generoso de la Denominación de Origen Jerez que procede de las soleras de Bodegas Valdespino del Grupo José Estévez.
Se elabora con uva de la variedad Palomino al 100% procedente del Pago Miraflores, y tiene una crianza (biológica y oxidativa) media certificada superior a 30 años por lo que es certificado con VORS, Very Old Rare Sherry.
Si tiene cualquier duda, puedes comunicarte con nosotros:
NV > 99 puntos
The NV Amontillado Coliseo VORS, is an extremely old (much older than the 30 years certified by the VORS classification) and concentrated wine. It is unique, as its origin is from Sanlucar de Barrameda, mainly from the Pago Miraflores, which produced very sharp wines. Dark mahogany colored, with a bright green border, is very aromatic, balsamic and complex, with wild herbs, candied orange rind, spices and dates. The palate is extremely concentrated, dry, and intense but it has no edges, with lively acidity and an eternal finish. It’s an extreme wine, some might find it too much, but it’s certainly unique and among the greatest wines in the world, to be sipped slowly and in tiny quantities. One of the greatest Amontillados in existence today. Drink 2013-2025.
NV > 99 puntos
The NV Amontillado Coliseo VORS, is an extremely old (much older than the 30 years certified by the VORS classification) and concentrated wine. It is unique, as its origin is from Sanlucar de Barrameda, mainly from the Pago Miraflores, which produced very sharp wines. Dark mahogany colored, with a bright green border, is very aromatic, balsamic and complex, with wild herbs, candied orange rind, spices and dates. The palate is extremely concentrated, dry, and intense but it has no edges, with lively acidity and an eternal finish. It’s an extreme wine, some might find it too much, but it’s certainly unique and among the greatest wines in the world, to be sipped slowly and in tiny quantities. One of the greatest Amontillados in existence today. Drink 2013-2025.