¡ENVÍO GRATIS! Para compras superiores a 195€
Pago 100% seguro
Ficha técnica
- D.O Ribera del Duero
- Bodega Aalto
- 16 meses barrica de roble
- Tempranillo
- 94 Robert Parker
- Vol. 14,5
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Aalto 2020, 2019 y 2018
Vino imprescindible para conocer la Ribera del Duero
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Descripción
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Envío y Devoluciones
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¿Dudas? Consúltanos
Aalto es un vino tinto con barrica acogido a la Denominación de Origen Ribera del Duero y elaborado por Bodegas Aalto de Mariano García. Disponibles las añadas 2020, 2019 y 2018 en formato 75cl. y mágnum.
Se elabora a partir de uvas de la variedad Tempranillo al 100%, procedentes de viñedos propios de la bodega, viñas viejas de entre 40 y 80 años en las provincias de Burgos y Valladolid. Se vendimia a mano en cajas de 15 kg. y posterior selección en bodega. Tras su vinificación pasa 16 meses en barricas de roble francés y americano, nuevas y usadas.
| AÑADA | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 |
| PARKER | 94 | 94 | 93/95 | 94 | 92 | 93 |
- PORTES GRATIS Para compras superiores a 195€.
- Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
- Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
- Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
- Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.
Si tiene cualquier duda, puedes comunicarte con nosotros:
Descripción
Aalto es un vino tinto con barrica acogido a la Denominación de Origen Ribera del Duero y elaborado por Bodegas Aalto de Mariano García. Disponibles las añadas 2020, 2019 y 2018 en formato 75cl. y mágnum.
Se elabora a partir de uvas de la variedad Tempranillo al 100%, procedentes de viñedos propios de la bodega, viñas viejas de entre 40 y 80 años en las provincias de Burgos y Valladolid. Se vendimia a mano en cajas de 15 kg. y posterior selección en bodega. Tras su vinificación pasa 16 meses en barricas de roble francés y americano, nuevas y usadas.
| AÑADA | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 |
| PARKER | 94 | 94 | 93/95 | 94 | 92 | 93 |
Envío y Devoluciones
- PORTES GRATIS Para compras superiores a 195€.
- Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
- Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
- Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
- Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.
¿Dudas? Consúltanos
Si tiene cualquier duda, puedes comunicarte con nosotros:
Cata
Vista
Capa alta, color rojo púrpura intenso. Limpio y brillante.
Aroma
Fruta madura intensa (frutos negros), recuerdos torrefactos de la crianza en barrica (café).
Boca
Complejo, elegante. Goloso. Largo.
Maridaje y servicio
Servicio
Temperatura de servicio recomendada 16ºC.
Crítica
2020 > 94 puntos
The nose of the red 2020 Aalto comes blasting with tons of toasted oak, spice, smoke and more toast, ripe berries and a luxurious creaminess like the finest modern wines from the turn of the century. This is predictable but exactly what their customers are looking for, with ripe berries, generous oak and a velvety palate with volume, soft tannins and mellow acidity. It matured in French and American oak barrels for 18 months. Some things never change. 330,000 bottles. It was bottled in July 2022.
2018 > 94 puntos
The 2018 Aalto reflects the cooler conditions of the year, with a more austere profile, subtle aromas and a harmonious palate. This is a classic example of modern, ripe and well-oaked Tempranillo from Ribera del Duero, which this year feels creamy, juicy and balanced. This follows the path of 2017 with integrated oak (they used only around 20% new oak) and a lively palate in a more drinkable and approachable style. They added some new vineyards from the zone of Boada where the soils are red and the wines bring freshness and lots of fruit. The wine had a shorter maceration with the skins and a softer vinification. This is finer and more balanced, with finesse but still very much recognizable as Aalto. 300,000 bottles produced. It was bottled in July 2020. (Issue 255 End of June 2021, The Wine Advocate, Luis Gutierrez)
2017 > 94 puntos
The 2017 Aalto was a surprise for the vintage. They had to select the grapes from their own vineyards, and they produced less wine. It feels a little lighter and fresher, more approachable at this point in time. The oak also seems to be more integrated. It's a very drinkable Aalto in its style. They only used some 20% new oak and possibly did a softer vinification. It's approachable now, but it should also develop nicely in bottle, as the year had more acidity. 220,000 bottles produced. It was bottled in June 2019. (Issue 246 End of December 2019, The Wine Advocate, Luis Gutiérrez)
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Cata
-
Maridaje y servicios
-
Crítica
Vista
Capa alta, color rojo púrpura intenso. Limpio y brillante.
Aroma
Fruta madura intensa (frutos negros), recuerdos torrefactos de la crianza en barrica (café).
Boca
Complejo, elegante. Goloso. Largo.
Servicio
Temperatura de servicio recomendada 16ºC.
2020 > 94 puntos
The nose of the red 2020 Aalto comes blasting with tons of toasted oak, spice, smoke and more toast, ripe berries and a luxurious creaminess like the finest modern wines from the turn of the century. This is predictable but exactly what their customers are looking for, with ripe berries, generous oak and a velvety palate with volume, soft tannins and mellow acidity. It matured in French and American oak barrels for 18 months. Some things never change. 330,000 bottles. It was bottled in July 2022.
2018 > 94 puntos
The 2018 Aalto reflects the cooler conditions of the year, with a more austere profile, subtle aromas and a harmonious palate. This is a classic example of modern, ripe and well-oaked Tempranillo from Ribera del Duero, which this year feels creamy, juicy and balanced. This follows the path of 2017 with integrated oak (they used only around 20% new oak) and a lively palate in a more drinkable and approachable style. They added some new vineyards from the zone of Boada where the soils are red and the wines bring freshness and lots of fruit. The wine had a shorter maceration with the skins and a softer vinification. This is finer and more balanced, with finesse but still very much recognizable as Aalto. 300,000 bottles produced. It was bottled in July 2020. (Issue 255 End of June 2021, The Wine Advocate, Luis Gutierrez)
2017 > 94 puntos
The 2017 Aalto was a surprise for the vintage. They had to select the grapes from their own vineyards, and they produced less wine. It feels a little lighter and fresher, more approachable at this point in time. The oak also seems to be more integrated. It's a very drinkable Aalto in its style. They only used some 20% new oak and possibly did a softer vinification. It's approachable now, but it should also develop nicely in bottle, as the year had more acidity. 220,000 bottles produced. It was bottled in June 2019. (Issue 246 End of December 2019, The Wine Advocate, Luis Gutiérrez)
