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L'ermita 2021, 2018, 2017 y 2016

AÑADA 2021 2020 2019 2018 2017 2016
PARKER 99-100 99 100 99 98 97-100

 

Tan bajo como 1.395,00 €
  • Descripción

  • Envío y Devoluciones

  • ¿Dudas? Consúltanos

L'ermita es un vino tinto con barrica elaborado por Bodegas Álvaro Palacios en la Denominación de Origen Calificada Priorat.

Disponibles las añadas 2021, 2018, 2017 y 2016.

Se produce a partir de uvas de las variedades Garnacha, Cariñena y una pequeña proporcion de uvas blancas como Pedro Ximénez, Macabeo y Garnacha blanca. Toda la uva procede de un pequeño viñedo en Gratallops (Tarragona), de 1,4 hectáreas de superficie, viñas viejas de entre 85 y 105 años, plantadas sobre suelos de pizarra, entre 350 y 430 metros de altitud y orientado al norte y este. El coupage final dependerá de las características de cada añada. Tras su vinificación tiene un envejecimiento en barrica de roble entre 14 y 16 meses dependiendo de la añada.

Este vino L'ermita de Álvaro Palacios es de producción limitada (entorno a las 2.000 botellas por añada) y siempre está entre los mejores vinos del mundo en cada cosecha.

  • PORTES GRATIS Para compras superiores a 195€. 
  • Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
  • Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
  • Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
  • Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.

Si tiene cualquier duda, puedes comunicarte con nosotros:

Descripción

L'ermita es un vino tinto con barrica elaborado por Bodegas Álvaro Palacios en la Denominación de Origen Calificada Priorat.

Disponibles las añadas 2021, 2018, 2017 y 2016.

Se produce a partir de uvas de las variedades Garnacha, Cariñena y una pequeña proporcion de uvas blancas como Pedro Ximénez, Macabeo y Garnacha blanca. Toda la uva procede de un pequeño viñedo en Gratallops (Tarragona), de 1,4 hectáreas de superficie, viñas viejas de entre 85 y 105 años, plantadas sobre suelos de pizarra, entre 350 y 430 metros de altitud y orientado al norte y este. El coupage final dependerá de las características de cada añada. Tras su vinificación tiene un envejecimiento en barrica de roble entre 14 y 16 meses dependiendo de la añada.

Este vino L'ermita de Álvaro Palacios es de producción limitada (entorno a las 2.000 botellas por añada) y siempre está entre los mejores vinos del mundo en cada cosecha.

Envío y Devoluciones

  • PORTES GRATIS Para compras superiores a 195€. 
  • Ahorra en los gastos de envío comprando de 6 en 6 botellas. Puedes consultar los Gastos de Envío aquí.
  • Embalaje seguro: utilizamos cajas especiales seguras para el transporte de los pedidos.
  • Trato personalizado: si le resulta complicado hacer el seguimiento de su pedido, contáctenos y resolveremos su duda.
  • Garantía de devolución: si tu pedido de vino no llega en perfectas condiciones, te mandaremos uno nuevo.

¿Dudas? Consúltanos

Si tiene cualquier duda, puedes comunicarte con nosotros:

Cata

Vista

Rojo picota, limpio y brillante.

Aroma

Delicado perfume de notas balsámicas, cítricos (naranja, pomelo, limón), notas florales (pétalos de rosa) y recuerdos a fruta madura roja (guindas).

Boca

Refinado, estructurado, largo.

Maridaje y servicio

Servicio

Se recomienda servir a 16ºC.

Crítica

2021 > 99-100 puntos
The 2021 L'Ermita is a legend in the making, with 13.9% alcohol, the lowest ever, mind-boggling finesse and detail, purity, symmetry, elegance and great freshness that makes it vibrant with a low pH of 3.31 and 6.18 grams of acidity. These parameters should make it long-lived, and the wine is going to be vibrant and develop citrus nose of grapefruit and orange peel. It's a powerful wine with plenty of energy, abundant tannins, even more fine and elegant than those from the 2020 I tasted next to it, and with great balance. It has a high percentage of Cariñena, much higher than the 2020, and comes down to 75% Garnacha, 24% Cariñena and 1% whites. They expect to produce some 2,800 bottles of this 2021 in April 2023. Prices will be increased around 16%.
2020 > 99 puntos
2020 was a low-yielding year because of mildew, so there are only 1,441 bottles of the 2020 L'Ermita, which reflects the variability in the old Garnacha vines. It was produced with a blend of 92% Garnacha, 7% Cariñena and 1% Garnacha Blanca, Macabeo and PX. The difference between this and the 2020 Les Aubaguetes is the finesse and subtleness of L'Ermita and the class and quality of the tannins. L'Ermita carries the category of Gran Vinya Classificada, the top of the official vineyard classification in Priorat.
2019 > 100 puntos
L'Ermita carries the "gran vinya classificada," the top of the official vineyard classification in Priorat, and the 2019 L'Ermita comes from 1.45 hectares planted in 1939 with Garnacha, Cariñena and white grapes. The grapes for the 2019 vintage—73% Garnacha, 26% Cariñena and 1% white grapes (Garnacha Blanca, Macabeo and Pedro Ximenez)—were picked between October 11th and 14th. The wine is close to 15% alcohol but has a low pH (freshness) from fermenting with 30% whole bunches in oak vats with indigenous yeasts and maturing in French oak casks for 14 months. Contrary to what I saw in many 2019s, this is higher in Cariñena than ever, but the grapes were all co-fermented in two 1,000-liter oak vats, and there is perfect integration of the varieties. There was an incredible richness of aromas here, perfumed, intoxicating and showy, an extroverted vintage, with a deeper voice than the 2018. There is incredible precision and finesse here, subtleness and elegance. The wine is compact, seamless and with incredible balance. It's both powerful and elegant, and there is energy and light, symmetry and clout. There are layers and layers here, with a spherical core, fresh and agile, all the things a great wine should have. It has an endless finish. Amazing! 2,070 bottles were filled in May 2021.
2018 > 99 puntos
The flagship 2018 L'Ermita is already classified as Gran Vinya Classificada, the new category of Grand Cru vineyards from the Priorat appellation of origin. Like the 2017, the blend here is mostly Garnacha with about 20% Cariñena (the highest for this wine) and 2% of white grapes that fermented with indigenous yeasts in oak vats with a maceration of 56 days and matured in oak barrels of different sizes for 14 months. The grapes were picked quite late but on the same date as the previous year, the 17th of October, because the vineyard is so regular. The wine is aromatic, intense and elegant, with a lifted nose, a high-pitched note of violet pastille, more refined than the Aubaguetes and Baixada. It is classical and proportioned, with contained and complex aromas and flavors and lots of energy, light in its feel but with inner power and strength. As with most great wines, it should develop nicely and for a long time in bottle but will drink well throughout its life. Grand vin, yes. 2,440 bottles were filled in April 2020.

Robert Parker The Wine Advocate
  • Cata

  • Maridaje y servicios

  • Crítica

Vista

Rojo picota, limpio y brillante.

Aroma

Delicado perfume de notas balsámicas, cítricos (naranja, pomelo, limón), notas florales (pétalos de rosa) y recuerdos a fruta madura roja (guindas).

Boca

Refinado, estructurado, largo.

Servicio

Se recomienda servir a 16ºC.

2021 > 99-100 puntos
The 2021 L'Ermita is a legend in the making, with 13.9% alcohol, the lowest ever, mind-boggling finesse and detail, purity, symmetry, elegance and great freshness that makes it vibrant with a low pH of 3.31 and 6.18 grams of acidity. These parameters should make it long-lived, and the wine is going to be vibrant and develop citrus nose of grapefruit and orange peel. It's a powerful wine with plenty of energy, abundant tannins, even more fine and elegant than those from the 2020 I tasted next to it, and with great balance. It has a high percentage of Cariñena, much higher than the 2020, and comes down to 75% Garnacha, 24% Cariñena and 1% whites. They expect to produce some 2,800 bottles of this 2021 in April 2023. Prices will be increased around 16%.
2020 > 99 puntos
2020 was a low-yielding year because of mildew, so there are only 1,441 bottles of the 2020 L'Ermita, which reflects the variability in the old Garnacha vines. It was produced with a blend of 92% Garnacha, 7% Cariñena and 1% Garnacha Blanca, Macabeo and PX. The difference between this and the 2020 Les Aubaguetes is the finesse and subtleness of L'Ermita and the class and quality of the tannins. L'Ermita carries the category of Gran Vinya Classificada, the top of the official vineyard classification in Priorat.
2019 > 100 puntos
L'Ermita carries the "gran vinya classificada," the top of the official vineyard classification in Priorat, and the 2019 L'Ermita comes from 1.45 hectares planted in 1939 with Garnacha, Cariñena and white grapes. The grapes for the 2019 vintage—73% Garnacha, 26% Cariñena and 1% white grapes (Garnacha Blanca, Macabeo and Pedro Ximenez)—were picked between October 11th and 14th. The wine is close to 15% alcohol but has a low pH (freshness) from fermenting with 30% whole bunches in oak vats with indigenous yeasts and maturing in French oak casks for 14 months. Contrary to what I saw in many 2019s, this is higher in Cariñena than ever, but the grapes were all co-fermented in two 1,000-liter oak vats, and there is perfect integration of the varieties. There was an incredible richness of aromas here, perfumed, intoxicating and showy, an extroverted vintage, with a deeper voice than the 2018. There is incredible precision and finesse here, subtleness and elegance. The wine is compact, seamless and with incredible balance. It's both powerful and elegant, and there is energy and light, symmetry and clout. There are layers and layers here, with a spherical core, fresh and agile, all the things a great wine should have. It has an endless finish. Amazing! 2,070 bottles were filled in May 2021.
2018 > 99 puntos
The flagship 2018 L'Ermita is already classified as Gran Vinya Classificada, the new category of Grand Cru vineyards from the Priorat appellation of origin. Like the 2017, the blend here is mostly Garnacha with about 20% Cariñena (the highest for this wine) and 2% of white grapes that fermented with indigenous yeasts in oak vats with a maceration of 56 days and matured in oak barrels of different sizes for 14 months. The grapes were picked quite late but on the same date as the previous year, the 17th of October, because the vineyard is so regular. The wine is aromatic, intense and elegant, with a lifted nose, a high-pitched note of violet pastille, more refined than the Aubaguetes and Baixada. It is classical and proportioned, with contained and complex aromas and flavors and lots of energy, light in its feel but with inner power and strength. As with most great wines, it should develop nicely and for a long time in bottle but will drink well throughout its life. Grand vin, yes. 2,440 bottles were filled in April 2020.

Robert Parker The Wine Advocate

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